Tag Archives: Antioxidants

Two Products to Relieve Dark, Puffy Eyes


Image 322” by Ierdnal is licensed under CC by 2.0

There’s no better remedy for dark, puffy eyes than to eat well, get plenty of sleep, and stay hydrated. However, we all experience those mornings when we didn’t catch enough sleep, indulged in too much sugar or sodium, or had a few too many glasses of wine the prior evening. I have two products to quickly reduce puffiness, dark circles, and give you fresh, bright eyes!

100% Pure Organic Coffee Bean Caffeine Eye Cream:

This eye cream is packed with anti-inflammatory ingredients such as coffee and green tea to quickly reduce puffy eyes on contact. It also contains antioxidants and anti-aging ingredients such as rosehip oil to brighten the eyes and reduce fine lines. Rose hydrosol is another ingredient – one of my all-time favorite moisturizing properties in skincare.

This eye cream is moisturizing without being too greasy, and will work well under makeup. It smells like a vanilla latte! It’s organic, vegan, and safe for sensitive skin. A full-size tube is $25, and they have a smaller size for $13. I typically order the small size – it will last for months! I find 100% Pure’s eye cream to be much more affordable compared to other organic brands without sacrificing quality.


100 percent pure eye cream

Studio 78 Paris ‘Off We Go’ Anti-Dark Circles Concealer:

This concealer seems to have become a favorite in the organic beauty industry – and for good reason! This concealer comes in two colors: At Dawn for cooler skin tones, and Moonlight for warmer skin tones. I ordered At Dawn, which matched well for under my eyes. I have very fair skin, so I was surprised that it was a match considering there are only two colors to choose from. This concealer has a way of blending in with the skin to match a variety of skin tones.

The consistency is thicker and seems less creamy compared to other organic concealers I’ve tried. However, it works really well for under the eyes. It will stay put without melting away or gathering in creases or fine lines – yet, it’s not too drying. A little goes a long way. It will last you quite a while. The pigment is perfect for counter-balancing the bluish hues of dark circles. This concealer is vegan and contains antioxidants and anti-free radicals. It comes in a little pot with a mirror – perfect for on the go.

The only drawback for me is that I can’t use this as a concealer for other parts of my face such as on blemishes. It is a little too dark for my fair skin. However, I have read other reviews where women use this as an all-over concealer without any problems. 



Have you tried either of these products? What has worked for your dark, puffy eyes? Please share!

Why You Don’t Need to Eat Salad


 “Rabbit” by Teresa Shen is licensed under CC BY 2.0

Don’t get me wrong, you still need to eat plenty of leafy greens (sorry to disappoint if you were hoping that I would suggest never eating vegetables again).

Here is why eating a salad of greens is not as nutritious as you may have thought:

Fruits and vegetables, including leafy greens, contain cellulose. Cellulose is what makes up the plant cell walls. It gives the cell structure, and protects the nutrients and energy stored in the cell. In order to digest cellulose and access all those vitamins and minerals, cellulose must be broken down. Most herbivores have cellulase within their digestive system – an enzyme required to break down cellulose. Other animals, such as cows, also have more than one stomach to aid in breaking down cellulose. Unfortunately humans do not have cellulase or more than one stomach.

Therefore, humans cannot access the nutrients and energy stored in greens. The greens will only act as fiber, and pass through the body.

So why should we try to access the nutrients in greens? Well, they are super-foods – the vegetables that will give you “the most bang for your buck.” They contain vitamins A, C and K, magnesium, iron, and calcium. They remove free radicals in the body and decrease the risk of cancer. Leafy greens are loaded with antioxidants, anti-inflammatories, and will reduce cholesterol.

There is hope! There are ways to break down cellulose. You can blend greens into a smoothie using a high-speed blender such as Vitamix or Ninja. Steaming or sautéing your greens can also help break down cellulose.

My favorite way to get more greens in my diet is by making a green smoothie. They are really really simple, and you can change the ingredients so you don’t get bored.

Green Smoothie:

2/3 Fruits (I like blueberries, blackberries, cherries, mangos, peaches, apples, bananas, avocado etc.)

1/3 Leafy Greens (kale, spinach, collards, romaine, baby greens)

I sometimes add rice protein powder such as Metagenics or a large spoonful of cashew butter for protein

Blend with water and you’re done!

The sweetness from fruit masks the taste of the greens – definitely more yummy than a salad!

Word of caution: be prepared to get strange looks from people at work, asking why you are drinking something as green as Shrek.

So if you’re like me and don’t care for eating salad – don’t! Make a green smoothie instead!

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